Main Page > Education Activities Overview > Traditional Fried Rice Biscuit Making Workshop
Traditional Fried Rice Biscuit Making Workshop
Activity Details
Target Audience : Schools | Organisations | Corporates
Capicity : 15 - 25 pax per session
Venue : ENEEF Education Centre @ Kam Tsin Tsuen, Sheung Shui or other selected locations
Duration : 90 mins
Activity Contents :
Traditional Fried Rice Biscuit Making Session
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Demonstrate the making of traditional fried rice biscuit
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Make your own fried rice biscuit
Knowledge Sharing Session
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Introduce the history and lifestyle of walled villages
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Learn about the origin of traditional fried rice biscuit
Activity Objectives
Local Intangible Cultural Heritage
Learn about the traditional values and lifestyle of walled villages.
Scientific Research
Understand the process of converting thermal energy into kinetic energy and cultivate scientific thinking and a spirit of inquiry.
Cooking Skill
Experience the making of fried rice biscuit including ingredient selection and preparation.
Event Highlights
This activity introduces the global trends in sustainability development. 17 SDGs from the United Nations are imparted throughout the curriculum. We aim to raise the participants' awareness in social responsibility and to initiate their innovation capability.
